Published September, 2021
By Oloef Gudny Geirsdottir, Jack Bell, Oloef G. Geirsdottir and Jack J. Bell
Publisher: Springer (Springer Nature Switzerland AG)
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Published September, 2021
By Navjeet Kaur
Publisher: Springer (Springer Verlag, Singapore)
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This book focuses on the new and old methods for the synthesis of various heterocycles using Lawesson's reagent.

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Published September, 2021
By Shabir Hussain Wani and Satbir Singh Gosal
Publisher: Springer (Springer Nature Switzerland AG)
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Published September, 2021
By Gordan Lauc and Irena Trbojevic-Akmacic
Publisher: Springer (Springer Nature Switzerland AG)
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Availability: Available

Glycobiology is an emerging field of studying glycans (sugars) and glycoconjugates that are essentially involved in almost all biological processes, from fine-tuning glycoprotein function to protein-protein interactions, signaling, immune response, host-pathogen interactions, etc.

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Published September, 2021
By Masaharu Ishii and Satoshi Wakai
Publisher: Springer (Springer Verlag, Singapore)
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In the opening section, readers will find up-to-date information on topics such as electron transfer reactions, extracellular electron transfer mechanisms, direct interspecies electron transfer, and electron uptake by sulfate-reducing bacteria.

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Published September, 2021
By Chunhai Fan and Yonggang Ke
Publisher: Springer (Springer Nature Switzerland AG)
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Published September, 2021
By Gregory Makowski and Gregory S. Makowski
Publisher: Elsevier (Academic Press Inc)
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Published September, 2021
By Shabir Hussain Wani and Satbir Singh Gosal
Publisher: Springer (Springer Nature Switzerland AG)
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Published September, 2021
By Paul C. Guest
Publisher: Springer (Springer-Verlag New York Inc.)
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This detailed book explores protocols with the aim of testing aerobic exercise, resistance training, special diets, additives and natural products, which have led to new insights into the physiological and molecular aspects of health and disease.

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Published September, 2021
By Hiromasa Kiyota
Publisher: Springer (Springer Verlag, Singapore)
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This book is a compilation of the latest achievements of leading researchers in marine natural products with extremely diverse structures and biological activities.

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