Published December, 2021
By Azamal Husen
Publisher: Taylor & Francis
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By Azamal Husen
Publisher: Taylor & Francis
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Drawing on indigenous and scientific knowledge of medicinal plants, Traditional Herbal Therapy for the Human Immune System presents the protective and therapeutic potential of plant-based drinks, supplements, nutraceuticals, synergy food, superfoods, and other products.
Paperback / softback
€52.45
Published December, 2021
By Muhammad Issa Khan and Aysha Sameen
Publisher: Taylor & Francis
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By Muhammad Issa Khan and Aysha Sameen
Publisher: Taylor & Francis
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Animal foods are important in the human diet as a source of protein, vitamins, and minerals. But many in developing economies lack a good source of animal-based foods. In this book, each chapter covers a specific type of animal food, its nutritional significance, preservation techniques, processed products, safety and quality aspects.
Paperback / softback
€54.89
Published December, 2021
By Sten H. Vermund, Debbie L. Humphries and Marilyn E. Scott
Publisher: Springer (Springer Nature Switzerland AG)
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By Sten H. Vermund, Debbie L. Humphries and Marilyn E. Scott
Publisher: Springer (Springer Nature Switzerland AG)
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Paperback / softback
€91.49
Published December, 2021
By Abdul Malik and Shams Tabrez, Khan
Publisher: Springer (Springer Nature Switzerland AG)
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By Abdul Malik and Shams Tabrez, Khan
Publisher: Springer (Springer Nature Switzerland AG)
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This volume addresses various issues related to micronutrient deficiency, especially zinc, and discusses the possible approaches for combating mineral deficiency among humans and plants.
Hardback
€134.19
Published December, 2021
By N. Amaresan, A. Sankaranaryanan, Mitesh Kumar Dwivedi and Helen Kemp
Publisher: Elsevier (Academic Press Inc)
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By N. Amaresan, A. Sankaranaryanan, Mitesh Kumar Dwivedi and Helen Kemp
Publisher: Elsevier (Academic Press Inc)
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Paperback / softback
€157.38
Published December, 2021
By Adriano Brandelli
Publisher: Elsevier (Academic Press Inc)
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By Adriano Brandelli
Publisher: Elsevier (Academic Press Inc)
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Paperback / softback
€140.30
Published December, 2021
By Gulzar Ahmad Nayik and Amir Gull
Publisher: Springer (Springer Verlag, Singapore)
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By Gulzar Ahmad Nayik and Amir Gull
Publisher: Springer (Springer Verlag, Singapore)
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This book covers the nutritional and nutraceutical profiles of a wide range of popularly consumed vegetables and nuts.
Paperback / softback
€219.59
Published November, 2021
By Anjana Agarwal and Shobha A Udipi
Publisher: Jaypee Medical (Jaypee Brothers Medical Publishers)
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By Anjana Agarwal and Shobha A Udipi
Publisher: Jaypee Medical (Jaypee Brothers Medical Publishers)
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Paperback / softback
€53.68
Published November, 2021
By Prem Nath, C.P.A. Iyer, O.P. Dutta, K.R.M. Swamy, B.S. Prabhakar and P.B. Gaddagimath
Publisher: Taylor & Francis
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By Prem Nath, C.P.A. Iyer, O.P. Dutta, K.R.M. Swamy, B.S. Prabhakar and P.B. Gaddagimath
Publisher: Taylor & Francis
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This book is intended to make attempt to update present scenario with reference to past in food agriculture and humanity and identify challenges.
Note: T& F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.
Hardback
€219.60
Published November, 2021
By Teiji Nakamura
Publisher: Springer (Springer Verlag, Singapore)
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By Teiji Nakamura
Publisher: Springer (Springer Verlag, Singapore)
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Paperback / softback
€42.69