BOOKS BY CATEGORY
Your Account
Showing 10 of 1553 results for Basic Sciences - Nutrition
Sort by:
Published November, 2010
By John D. Bogden, Leslie M. Klevay and John Bogden
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
Rating:

Availability: Available

Paperback / softback
€170.79
Quantity: Add to basket  

Published November, 2010
By Adrianne Bendich and Richard J. Deckelbaum
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
Rating:

Availability: Available
The Nutrition and Health series has been very fortunate to have each of the volumes recognized by rating services, such as Doody's, as valuable contributions for health professionals and individuals interested in the most up-to-date and balanced information from the experts in nutrition.

Paperback / softback
€219.59
Quantity: Add to basket  

Published November, 2010
By Jeff M. P. Holly, M. Sue Houston, Eva L. Feldman and Jeffrey M. P. Holly
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
Rating:

Availability: Available
A benchmark review on how specific nutrients or adverse nutritional states impact the components of the IGF (Insulin-like Growth Factor) system and affect human health and disease.

Paperback / softback
€219.59
Quantity: Add to basket  

Published November, 2010
By Stefano Guandalini and Haleh Vaziri
Publisher: Springer (Humana Press Inc.)
Series: Clinical Gastroenterology
Rating:

Availability: Available
This volume provides in a conveniently accessible package a comprehensive collection of accurate and timely information on the management of patients with diarrhea, both in pediatric age and in the adult. As medical knowledge has recently expanded in this area, this volume is full of new practical, clinically useful material for the busy clinician.

Hardback
€304.99
Quantity: Add to basket  
€219.59
Quantity: Add to basket  

Published November, 2010
By Ross C. Brownson, Shiriki Kumanyika, D. Satcher and Ross Brownson
Publisher: Springer (Springer-Verlag New York Inc.)
Rating:

Availability: Available

Paperback / softback
€139.08
Quantity: Add to basket  
€146.39
Quantity: Add to basket  

Published October, 2010
By Vivian Pribram and V Pribram
Publisher: John Wiley & Sons Ltd (Wiley-Blackwell (an imprint of John Wiley & Sons Ltd))
Rating:

Availability: Available
Written by a specialist dietitian for dietitians and related health professionals Contributions from an international team of authors Covers paediatric and adult care Includes international case studies .

Paperback / softback
€64.66
Quantity: Add to basket  

Published October, 2010
By Catherine Geissler and Hilary Powers
Publisher: Elsevier (Churchill Livingstone)
Rating:

Availability: Contact supplier
Fully updated by a team of international experts to ensure authoritative content and a global perspective, this title provides a comprehensive resource for those in the field of nutrition and other health sciences.

Paperback / softback
€59.77
Quantity: Add to basket  

Published October, 2010
By Yoshiki Nishizawa, H. Morii, Jean Durlach and Hirotoshi Morii
Publisher: Springer (Springer London Ltd)
Rating:

Availability: Available
A definitive review in the field of magnesium research, this book brings together the proceedings of the 11th International Magnesium Symposium in Osaka, Japan from October 22-26, 2006. The author is one of the world's foremost magnesium researchers and reviewers, and the book provides essential reading for researchers in magnesium.

Paperback / softback
€266.57
Quantity: Add to basket  
€266.57
Quantity: Add to basket  

Published October, 2010
By Kedar N. Prasad
Publisher: Taylor & Francis (CRC Press Inc)
Rating:

Availability: Available
Assembling a plethora of rational and scientific evidence, this book makes the case that the use of not one but multiple micronutrients working together synergistically in combination with a low-fat, high-fiber diet can prove successful in the prevention and management of diseases ranging from cancer to posttraumatic stress disorder.

Hardback
€158.60
Quantity: Add to basket  

Published October, 2010
By Peter Brandt
Publisher: Springer (Springer Basel)
Series: BVL-Reporte
Rating:

Availability: Available
Infektionen, die zwischen Menschen und Tieren ubertragen werden. Fur dieses Monitoring werden reprasentative Daten uber das Auftreten von Zoonoseerregern in Lebensmitteln, Futtermitteln und lebenden Tieren erfasst und ausgewertet. Weiterhin dient es der UEberwachung von Antibiotikaresistenzen bei Zoonoseerregern und anderen Mikroorganismen.

Paperback / softback
€28.05
Quantity: Add to basket  

More books...