Published August, 2007
By Kazuo Miyashita, Fereidoon Shahidi, Colin Barrow, Hordur G. Kristinsson, Kenji Sato, Cai Song, Julie Conquer, Michael T. Morrissey, Masaaki Yoshikawa and Yvonne V. Yuan
Publisher: Taylor & Francis (CRC Press Inc)
Rating:
Availability: Available

Beginning with an overview of marine nutraceuticals, this book discusses the origin of omega-3 oils, their beneficial effects on brain health, and their stabilization and delivery into functional foods. It also analyzes the use of marine micro-organisms as a renewable resource and marine sources of calcium.

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Published July, 2007
By Andrew P. Hills, Neil A King, Nuala M Byrne, Professor Richard Bailey and ICSSPE
Publisher: Taylor & Francis (Routledge)
Rating:
Availability: Available

Throughout the developed world there is an increasing prevalence of childhood obesity. This book provides sport, exercise and medicine students and professionals with an accessible and practical guide to understanding and managing childhood and adolescent obesity.

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Published July, 2007
By Andrew P. Hills, Neil A King, Nuala M Byrne, Professor Richard Bailey and ICSSPE
Publisher: Taylor & Francis (Routledge)
Rating:
Availability: Available

Throughout the developed world there is an increasing prevalence of childhood obesity. This book provides sport, exercise and medicine students and professionals with an accessible and practical guide to understanding and managing childhood and adolescent obesity.

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Published July, 2007
By Cathy Wong
Publisher: John Wiley & Sons Ltd (John Wiley & Sons Inc)
Rating:
Availability: Available

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Published June, 2007
By Lisa Hark, Darwin Deen and D Deen
Publisher: John Wiley & Sons Ltd (Wiley-Blackwell (an imprint of John Wiley & Sons Ltd))
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Availability: Available

The Complete Guide to Nutrition in Primary Care Edited by Darwin Deen, MD, MS Lisa Hark, PhD, RD Clinicians and patients agree that primary care office visits should include routine nutrition assessment and counseling.

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Published June, 2007
By Neil Spurway, Don MacLaren and Donald MacLaren
Publisher: Elsevier (Churchill Livingstone)
Series: Advances in Sport and Exercise Science
Rating:
Availability: Contact supplier

Part of the "Advances in Sport and Exercise Science" series, this textbook focuses on the areas endemic to any sports nutrition programme.

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Published June, 2007
By Robert Ebermann and Ibrahim Elmadfa
Publisher: Springer (Springer Verlag GmbH)
Rating:
Availability: Contact supplier

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Published May, 2007
By Galen, John Wilkins and Owen Powell
Publisher: Cambridge University Press
Rating:
Availability: Available

This work lucidly describes the ways in which foods were thought to affect the body and were in turn affected by it, and contains revealing snippets of social comment. This book provides a full translation together with a detailed introduction, commentary and discussion of terminology.

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Published May, 2007
By John Morley, John E. Morley and David R. Thomas
Publisher: Taylor & Francis (CRC Press Inc)
Rating:
Availability: Available

Offering an overview on nutrition in older persons, this book addresses nutritional requirements, techniques for the clinical assessment of nutrition in older adults, and the management of under nutrition in nursing homes and assisted living environments.

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Published May, 2007
By Robert Drewett
Publisher: Cambridge University Press
Rating:
Availability: Available

A comprehensive overview of key areas relating to the development of eating and food intake and effects of nutrition on the psychological development of children. Drawing on research from developing and industrialized countries, this book will be of interest to students, researchers and professionals in psychology, nutrition and child health.

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