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Showing 10 of 1553 results for Basic Sciences - Nutrition
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Published June, 2017
By Susan A. Lanham-New, John M Kearney, Judith L. Buttriss, Ailsa A. Welch and J Buttriss
Publisher: John Wiley & Sons Ltd (John Wiley & Sons Inc)
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In this second edition of the bestselling title from the acclaimed Nutrition Society Textbook series, Public Health Nutrition has been extensively revised to ensure that it reflects the latest evidence-based knowledge and research.

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€62.16
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Published June, 2017
By Consumer Dummies, Sherri Shaffer, Sherri Shafer and S Shafer
Publisher: John Wiley & Sons Ltd (John Wiley & Sons Inc)
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Count your carbs and count on managing your diabetes Living with diabetes doesn't have to mean giving up all of your favorite foods. Carbs from healthy foods boost nutrition and supply essential fuel for your brain and body.

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€23.17
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Published June, 2017
By Susan G. Dudek and Susan Dudek
Publisher: Lippincott Williams & Wilkins
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It is essential for nursing students to understand how nutrition influences a patient's health and wellness. Nutrition Essentials for Nursing Practice gives student nurses a practical and valuable nutrition foundation to better serve themselves and their clients.

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€75.64
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When so many call for inclusion of women and a gender perspective in food security, why is the status of women and girls in terms of food security not improving, and to what extent is this failure contributing to overall hunger and malnutrition?

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€54.89
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Published June, 2017
By Ronald Ross Watson
Publisher: Taylor & Francis (CRC Press)
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€79.29
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Published June, 2017
By Nagendra P. Shah
Publisher: Elsevier (Academic Press Inc)
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Availability: Available

Hardback
€163.48
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Published May, 2017
By Ronald Ross Watson
Publisher: Taylor & Francis (CRC Press)
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€85.39
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Published May, 2017
By Gerard E. Mullin, Mary J. Marian and Gerard Mullin, MD
Publisher: Taylor & Francis (CRC Press)
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Integrative Nutrition Therapy provides both consumers and health care professionals with evidence-based recommendations for integrating complementary and alternative nutritional therapies for disease prevention and management.

Hardback
€207.40
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Published May, 2017
By Claude Leray
Publisher: Taylor & Francis (CRC Press)
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Hardback
€207.40
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Published May, 2017
By Kristin Goodheart, James R. Clopton and Jacalyn J. Robert-McComb
Publisher: Taylor & Francis (CRC Press)
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Availability: Available

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€79.29
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