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Chemistry of Proteolysis
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Main description:

A first edition of this book appeared in Russian language in 1983. Since those days the interest in proteolytic enzymes has acquired a new impulse due to advances in genetic engineering techniques, which facilitated structural and func tional studies of the enzymes. Much more data on a crucial role of proteases in biological processes in norm and pathology are available now. Information that appeared in the past 8 years prompted a renewal of the book and furnishing a supplement especially made for the English edition. The book retains the presentation of the previous edition and yet enlarges the scope to cover the methods for site-directed mutagenesis of amide hydrolases, catalyti cally active antibodies, etc. I have tried to preserve the book as a means of reference for the reader. A list of enzymes has been expanded and the biblio graphy up to 1990 enlarged by half as much. I am grateful to the translators T. E. Chernichko, N. 1. Loboda and my co worker Dr. S. L. Alexandrov for their assistance in the preparation ofthis edition and I feel happy that my book is now available for enzymologists abroad.


Contents:

1 Substrates.- 1.1 General Characteristics.- 1.2 Amide Group.- 1.2.1 Geometry.- 1.2.2 Electron Structure.- 1.2.3 Properties of the Amide Group.- 1.3 Unusual (Nonpeptide) Amide Bonds and Other Bonds of Carboxylic Acid Derivatives.- 1.3.1 ?-Lactams.- 1.3.2 Ester Bond.- 1.4 Derivatives of Amino Acids and Peptides.- 1.4.1 Ionization and Hydrophobicity.- 1.4.2 Conformation.- 1.5 Proteins as Substrates of Proteases.- 1.6 Water.- 1.7 Conclusion.- 2 Enzymes.- 2.1 Classification.- 2.2 Distribution.- 2.3 Characteristics of Certain Types of Amide Hydrolases.- 2.4 Primary Structure.- 2.4.1 Serine Amide Hydrolases.- 2.4.2 Cysteine Amide Hydrolases.- 2.4.3 Aspartic Amide Hydrolases.- 2.4.4 Metal-Containing Amide Hydrolases.- 2.4.5 Nonprotein Components.- 2.5 Spatial Structure.- 2.5.1 Serine Amide Hydrolases.- 2.5.2 Cysteine Amide Hydrolases.- 2.5.3 Aspartic Amide Hydrolases.- 2.5.4 Metal-Containing Amide Hydrolases.- 2.6 Active Sites.- 2.6.1 Serine Amide Hydrolases.- 2.6.2 Cysteine Amide Hydrolases.- 2.6.3 Aspartic Amide Hydrolases.- 2.6.4 Metal-Containing Amide Hydrolases.- 2.6.5 Structural Similarity and Differences in Active Sites of the Enzymes of Various Groups.- 2.6.6 The Structure of Protease Active Sites in Crystals and Solution.- 2.7 Conformational Mobility of Enzymes.- 2.8 Proteolytic Activity of Enzymes Other than Amide Hydrolases. Catalytically Active Antibodies.- 2.9 Conclusion.- 3 Nonenzymatic Hydrolysis. Models.- 3.1 Thermodynamics.- 3.2 Kinetics.- 3.2.1 Influence of Structure.- 3.2.2 Influence of the Medium.- 3.3 Mechanism.- 3.3.1 Nucleophilic Attack.- 3.3.2 Tetrahedral Intermediates.- 3.3.3 Proton Transfer and Product Formation.- 3.4 Catalysis.- 3.4.1 Classification.- 3.4.2 Catalytic Efficiency.- 3.4.3 Catalysis by a Hydroxyl Group.- 3.4.4 Thiol Group.- 3.4.5 Carboxyl Group.- 3.4.6 Catalysis by Metal Ions.- 3.4.7 Imidazole Catalysis.- 3.4.8 Intramolecular and Polyfunctional Catalysis.- 3.4.9 Micellar Catalysis.- 3.4.10 Macromolecular Models of Amide Hydrolases.- 3.5 Conclusion.- 4 Enzyme Hydrolysis. Phenomenology.- 4.1 Enzyme Kinetics.- 4.1.1 Steady-State Kinetics.- 4.1.2 Method for Detecting Kinetic Parameters.- 4.1.3 Meaning and Value of Kinetic Constants.- 4.1.4 Nonproductive Binding.- 4.1.5 Detection of Individual Kinetic Constants.- 4.1.5.1 Steady-State Techniques.- 4.1.5.2 Methods of Pre-Steady-State Kinetics.- 4.1.6 Deviations from the Michaelis-Menten Kinetics.- 4.2 Relationship of Rate and Equilibrium.- 4.3 Specificity.- 4.3.1 General Characteristics.- 4.3.1.1 Types of Cleavable Bonds.- 4.3.1.2 Position Specificity.- 4.3.1.3 Primary Specificity.- 4.3.1.4 Secondary Specificity.- 4.3.1.5 Tertiary and Quaternary Specificity. Limited Proteolysis.- 4.3.2 Quantitative Dependences of Substrate Structures and Their Reactivity.- 4.3.2.1 Statistical Analysis of Specificity.- 4.3.2.2 Linear Free-Energy Type Relationship.- 4.3.3 Stereospecificity.- 4.3.4 Relationship Between Catalytic and Michaelis Constants.- 4.4 Efficiency.- 4.5 Comparison of Amide Hydrolase Efficiency and Specificity.- 4.6 Effect of Amide Hydrolases Modification on the Activity.- 4.6.1 Proteolytic Modification.- 4.6.2 Chemical Modification.- 4.6.3 Site-Directed Mutagenesis.- 4.7 Synthetic Activity of Amide Hydrolases.- 4.8 Unusual and Side Reactions Catalyzed by Amide Hydrolases.- 4.8.1 Transpeptidation.- 4.8.2 Oxygen Exchange in the Carboxylic Group of Acylamino Acid.- 4.8.3 Enolization of Ketones, ?, ?-Elimination, etc..- 4.9 Conclusion.- 5 Regulation and Effect of External Factors.- 5.1 Zymogens and Their Activation.- 5.2 The Influence of pH.- 5.2.1 The Kinetics.- 5.2.2 Interpretation of Ionization Constant Values.- 5.2.3 Experimental Data.- 5.3 The Influence of Ions and Ionic Strength of the Solution.- 5.3.1 Specific Ions.- 5.3.2 The Effect of Ionic Strength of the Solution.- 5.4 The Effect of Organic Solvents.- 5.5 The Kinetic Isotope Effect of the Solvent.- 5.6 The Effect of Temperature and Pressure.- 5.6.1 Theory.- 5.6.2 Experimental Data.- 5.6.3 Compensation Effect.- 5.6.4 The Temperature Stability of Amide Hydrolases. Thermostable Enzymes.- 5.7 Cryoenzymology of Amide Hydrolases.- 5.8 Micellar Enzymology.- 5.9 Inhibitors.- 5.9.1 The Kinetics of Inhibition.- 5.9.2 Unspecific Inhibitors.- 5.9.3 Specific Reversible Inhibitors.- 5.9.4 Irreversible Group-Specific Inhibitors.- 5.9.5 "Syncatalytic" Inhibitors.- 5.9.6 Natural Inhibitors.- 5.9.7 Inhibitors - "Transition States Analogs".- 5.10 Activation.- 5.11 Allosteric Effectors.- 5.12 Autolysis.- 5.13 Conclusion.- 6 Enzyme-Substrate Complexes.- 6.1 The Forces of Interaction.- 6.1.1 Dispersion Forces.- 6.1.2 Hydrophobic Interactions.- 6.1.3 The Hydrogen Bond.- 6.1.4 Electrostatic Interactions.- 6.1.5 Other Types of Interactions.- 6.2 Kinetics of the Complex Formation.- 6.2.1 Theory.- 6.2.2 Experimental Data.- 6.2.3 Multistage Complex Formation.- 6.3 Thermodynamics.- 6.4 Conformational Changes.- 6.5 Structure of the Complexes.- 6.5.1 Conformation of the Substrate in the Active Site.- 6.5.2 The State of the Cleavable Bond.- 6.5.3 Location on the Enzyme and Interactions.- 6.6 Evaluation of the Overall Energy of the Enzyme-Substrate Interaction.- 6.7 Conclusion.- 7 Chemical Transformation of the Substrate.- 7.1 The State of Catalytically Active Groups.- 7.2 The Charge Relay System.- 7.3 The State of the Cleavable Substrate Group.- 7.4 Covalent or General Base Catalysis?.- 7.5 Electrophile.- 7.6 Nucleophilic Attack. Elementary Step.- 7.7 Tetrahedral Intermediate.- 7.8 Proton Transfer and Decomposition of Tetrahedral Intermediate.- 7.9 Acylenzymes and Enzyme-Product Complexes.- 7.10 Comparison of Enzymatic Hydrolysis Mechanisms.- 7.11 Some Aspects of Evolution of Chemical Mechanisms of Amide Hydrolases.- 7.12 Conclusion.- 8 Specificity and Efficiency. Concepts and Hypotheses.- 8.1 General Considerations.- 8.2 Factors of Catalysis.- 8.2.1 Approximation and Orientation.- 8.2.2 Orbital Steering.- 8.2.3 Solvation Effects.- 8.2.4 Electrostatic Effects.- 8.2.5 The Substrate Distortion.- 8.2.6 Polyfunctional Catalysis.- 8.2.7 Quantum-Chemical Effects.- 8.3 Theories and Hypotheses. Destabilization of the Ground State.- 8.3.1 Nonproductive Binding.- 8.3.2 Theory of Strain.- 8.3.3 Induced Fit.- 8.4 Stabilization of the Transition State.- 8.5 Enzyme - "Machine".- 8.6 Quantum-Chemical Description of Enzymatic Reactions.- 8.7 "Ideal" Enzyme.- 8.8 Ground State of the Elementary Step of Enzymatic and Model Reactions.- 8.9 Enzyme Does Not Decrease Activation Energy of the Elementary Step of the Chemical Reaction.- 8.9.1 Description of the Model.- 8.9.2 Kinetic Aspects of the Model.- 8.9.3 Thermodynamic Aspects of the Model.- 8.10 Approaches to the General Theory of Proteolysis.- 8.11 Conclusion.- References.


PRODUCT DETAILS

ISBN-13: 9783662009819
Publisher: Springer (Springer-Verlag Berlin and Heidelberg GmbH & Co. K)
Publication date: November, 2012
Pages: 495
Weight: 777g
Availability: Available
Subcategories: Biochemistry

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