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MORE ABOUT THIS BOOK
Main description:
This book will help every Basic BSc Nursing student to understand the basic nutrition and biochemistry and its application in nursing care. This book has totally 19 chapters, 11 chapters framed for nutrition and 8 chapters for biochemistry framed carefully in simple language with adequate tables and diagrams for easy understanding of the basic nutrition and biochemistry.
The book has glossary and exercises are given at the end of each chapter for better understanding; to attain good clarity on the content and also has previous years' question papers from the 2015 to 2008 which will help the students to understand the subject better and all these topics are designed based on Indian Nursing Council (INC) requirements.
PRODUCT DETAILS
Publisher: Jaypee Medical (Jaypee Brothers Medical Publishers)
Publication date: March, 2018
Pages: 476
Weight: 652g
Availability: Contact supplier
Subcategories: Nursing, Nutrition