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MORE ABOUT THIS BOOK
Main description:
This book provides an overview of microgravity-induced changes in human metabolism, muscle, bone and the cardio-vascular system, and discusses in detail the nutrient uptake required during spaceflight to counteract these adaptive mechanisms and ensure an improved physical constitution upon returning to Earth. It addresses the needs of professors, researchers and students working in the field of human physiology and nutrition.
Contents:
I. Nutritional requirements in Space.- II. Nutrition in space.- Introduction.- Energy-, macronutrient supply and effects in spaceflight.- Fluid and electrolyte metabolism.- Fat-soluble vitamins.- Water-soluble vitamins.- Minerals and trace elements.- Supplements.
PRODUCT DETAILS
Publisher: Springer (Springer International Publishing AG)
Publication date: March, 2019
Pages: 69
Weight: 454g
Availability: Available
Subcategories: Biochemistry, Physiology