(To see other currencies, click on price)
MORE ABOUT THIS BOOK
Main description:
The ground-state of molecular oxygen, O , is essential to many 2 indispensible metabolic processes of all aerobic life forms ranging from prokaryotes, protists, plants, and fungi to animals. Research by mammalian toxicologists and clinicians has unravelled persua- sive evidence that O dependence imposes universal toxicity to all 2 aerobic life processes. The basis of this paradox is that one-electron reduction of O2 generates the superoxide anion free radical, 0;-, from numerous biological sources; for example, redox-active autoxidizable molecules such as catecholamines, oxidoreductases, and subcellular organelles such as mitochondria, endoplasmic reti'C- ulum (microsomes), nuclei, and chloroplasts. Oxygen is also acti- vated in biologically relevant photosensitizing reactions to highly re- active singlet oxygen, 10 , 2 In all biological systems, 0;- undergoes further reduction to H 0 2 2 via Fenton reaction to the hydroxyl radical, *OH. These, and some other forms of activated O , constitute reactive oxygen species (ROS) 2 and/or metabolites (ROM).
Both 'OH and 10 are the most reactive 2 forms of ROS known and among their deleterious reactions are ox- idation of proteins, DNA, steroidal compounds, and peroxidation of the cell membrane's unsaturated lipids to form unstable hydro- peroxides. Their many breakdown products include malondialde- hyde and hydroxynonenals that are themselves highly reactive and threaten cellular integrity and function. More importantly, they de- compose to free radicals that can continue to propagate the vicious lipid peroxidation chain reaction. This is the so-called endogenous oxidative stress with which all aerobic organisms must cope.
Contents:
Contributors. Preface. Mechanisms of oxygen activation and reactive oxygen species detoxification-- Enrique Cadenas; Pathophysiology and reactive oxygen metabolites-- Yan Chen, Allen M. Miles and Mathew B. Grisham; Free radical mechanisms of oxidative modification of low density lipoprotein (or the rancidity of body fat)-- Balaraman Kalyanaraman; Synthetic prooxidants: drugs, pesticides and other environmental pollutants-- Sidney J. Stohs; Metabolic detoxification of plant prooxidants-- May R. Berenbaum; Antioxidant mechanisms of secondary natural products-- Richard A. Larson; Antioxidant mechanisms of enzymes and proteins-- Sami Ahmad; Antioxidant defenses of Escherichia coli and Salmonella typhimurium-- Richard D. Cunningham and Holly Ahern; Antioxidant defenses of plants and fungi-- David A. Dalton; Antioxidant defenses of vertebrates and invertebrates-- Gary W. Felton; Genetic regulation of antioxidant defenses in Escherichia coli and Salmonella typhimurium-- Holly Ahern and Richard P. Cunningham.
PRODUCT DETAILS
Publisher: Springer (Springer-Verlag New York Inc.)
Publication date: February, 2012
Pages: 448
Weight: 697g
Availability: Available
Subcategories: Biochemistry