Published January, 2006
By C. Dorf and Richard C. Dorf
Publisher: Taylor & Francis (CRC Press Inc)
Rating:
Availability: Available

A reference to the multidisciplinary field of electrical engineering. It provides a coverage of sensors, materials and nanoscience, instruments and measurements, and biomedical systems and devices, including the basic information required to understand each area. It also explores the fields of sensors, nanotechnologies, and biological effects.

---

Published January, 2006
By Karen H. Calhoun and David E. Eibling
Publisher: Taylor & Francis (CRC Press Inc)
Rating:
Availability: Available

Geriatric Otolaryngology

---

Published January, 2006
By Anthony Herrel, Thomas Speck and Nicholas P. Rowe
Publisher: Taylor & Francis (CRC Press Inc)
Rating:
Availability: Available

Offers a collection of papers, that demonstrates how biomechanics can provide insights into ecological and evolutionary questions. Combining approaches from various disciplines, this book covers subjects that encompass theoretical concepts and practical approaches involving research on both plants and animals, and interactions between the two.

---

Published January, 2006
By Joseph D. Bronzino and Donald R. Peterson
Publisher: Taylor & Francis (CRC Press Inc)
Rating:
Availability: Available

Reviewing applications of modern biomedical engineering, this work explores transport phenomena, biomimetics systems, biotechnology, artificial organs and ethical issues. It features material in the tissue engineering section, integrates coverage of life sciences with a section on molecular biology, and includes a section on bionanotechnology.

---

Published January, 2006
By Michael Eskin and Snait Tamir
Publisher: Taylor & Francis (CRC Press Inc)
Rating:
Availability: Available

Offers information on over 470 nutraceutical and functional food products and compounds. This work contains 172 chemical structures, 102 figures, 73 schemes, and 64 tables to facilitate recognition and understanding. It also defines the most commonly used terms in the field of nutraceuticals and functional foods.

---

Published January, 2006
By Robert J. Moffatt and Bryant Stamford
Publisher: Taylor & Francis (CRC Press Inc)
Rating:
Availability: Available

Explores the links between lipids and health. This work offers a background on basic lipodology and lipid measurement, including lipid/lipoprotein metabolism and the biology of atherosclerosis. It discusses medical conditions affected by lipids and lipoproteins, such as diabetes and metabolic syndromes.

---