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Published October, 2019
By Isao Kawamoto
Publisher: Taylor & Francis (CRC Press)
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€183.00
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Published October, 2019
By Robert Shaddy and Gil Wernovsky
Publisher: Taylor & Francis (CRC Press)
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Paperback / softback
€69.53
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Published October, 2019
By Demosthenes Bouros
Publisher: Taylor & Francis (CRC Press)
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€69.53
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Published October, 2019
By Evelyne Jacqz-Aigrain and Imti Choonara
Publisher: Taylor & Francis (CRC Press)
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The treatment of children with medicinal products is an important scientific area. It is recognized that many medicines that are used extensively in pediatric patients are either unlicensed or off-label. This textbook will help pediatric health professionals select the most appropriate medication to effectively treat children and ensure minimal side effects.

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€73.19
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Published October, 2019
By Alex Tselis and Hal B. Jenson
Publisher: Taylor & Francis (CRC Press)
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€69.53
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Published October, 2019
By Boyd L. O'Dell and Roger A. Sunde
Publisher: Taylor & Francis (CRC Press)
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"Offers comprehensive, definitive information on all of the essential mineral elements--focusing on biochemical and physiological processes. Describes in detail the function of the nutritionally necessary elements revealed through the latest techniques in molecular biology as well as traditional research methods."

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€73.19
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Published October, 2019
By Maria K. Todd
Publisher: Taylor & Francis (CRC Press)
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This handbook prepares readers to build the medical tourism service line, integrate physicians and other service providers, develop a safe and effective quality and patient-centered infrastructure, document processes and workflows, evaluate reimbursement contracts, and measure outcomes.

Hardback
€183.00
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Published October, 2019
By H Paul A Illing
Publisher: Taylor & Francis (CRC Press)
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This book aims to set out the political, social, legal and scientific underpinning of risk assessment and risk management for toxic substances. It describes the principles and processes the practitioners undertake when looking at the regulatory risk implications of their work.

Hardback
€183.00
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Published October, 2019
By Yashwant V. Pathak and M. Selvamuthukumaran
Publisher: Taylor & Francis (CRC Press)
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This is an ideal reference book for the flavor chemists, food scientists, nutraceutical formulators, and students and academicians who are working in the area of nutraceutical, supplement, and functional food development and provides very useful information to help them select appropriate flavors for their products.

Hardback
€213.50
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Published September, 2019
By Peter Harper and Peter S Harper
Publisher: Taylor & Francis (CRC Press)
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This informative new book presents an accessible account of the development of medical genetics over the past 70 years, one of the most important areas of 20th century science and medicine, as seen from a British perspective, the UK having been a leader in the field worldwide since its beginnings.

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€52.45
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