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Published March, 2021
By Hafiz Ansar Rasul Suleria, Megh R Goyal, Arijit Nath and Rasul Hafiz Ansar Suleria
Publisher: Elsevier (Apple Academic Press Inc.)
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Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation covers the importance of the therapeutic health benefits of phytochemicals derived from plants. It discusses the isolation of potential bioactive molecules from plant sources along with their value to human health.

Hardback
€179.34
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Published March, 2021
By T. Pullaiah and Maddi Ramaiah
Publisher: Elsevier (Apple Academic Press Inc.)
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Availability: Available
This book, Handbook of Research on Herbal Liver Protection: Hepatoprotective Plants, fills that gap. It presents information on the medicinal plants used in traditional medicine (both codified and noncodified) and in ethnomedicine, including the plant parts used and methods of use and dosages.

Hardback
€235.46
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Published March, 2021
By Margaret J. Fehrenbach
Publisher: Elsevier (Saunders)
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Availability: Available

Paperback / softback
€41.47
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Published March, 2021
By Elsevier
Publisher: Elsevier (Saunders)
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Availability: Available

Paperback / softback
€101.25
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Published March, 2021
By HUGHES, Mary Ann Sens and Rhome Hughes
Publisher: Elsevier (Elsevier - Health Sciences Division)
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Availability: Available

Hardback
€240.33
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Hardback
€231.79
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Paperback / softback
€53.67
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Published March, 2021
By DASGUPTA and Roshni Dasgupta
Publisher: Elsevier (Elsevier - Health Sciences Division)
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Hardback
€90.27
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