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MORE ABOUT THIS BOOK
Main description:
The Sample Preparation Techniques for Environmental, Plant, and Animal Samples handbook is a collection of best practices, recipes and theoretical information aimed at anyone who works with any type of molecular biology, proteomics, or metabolomics research involving diffi cult and tough-to-process samples, and thus is exposed to the seemingly unbreakable bottleneck of sample preparation. Th is book is most useful to researchers preparing nucleic acids and proteins from environmental (e.g., soil, marine, and wastewater, feces) and tough microbiological (e.g., spores, yeasts, gram positive bacteria) samples, as well as solid tissue samples from plants and animals. This book is the first comprehensive piece of literature dealing with applications of bead beating technology and other types of mechanical homogenization sample preparation.
Contents:
Contents
Foreword
Ljubisav Rakic
1. Physical and Chemical Properties of Nucleic Acids
Daphne Real
2. Sampling for Biostatistics
Angela Conley and Jason Pfefferkorn
3. Sampling of Microbiological Samples
Christina Stam, Alberto Behar, and Moogega Cooper
4. Techniques for Nucleic Acid Purifications from Plant, Animal, and Microbial Samples
Jordan Ruggieri, Ryan Kemp, Stanislav Forman, and Marc E. Van Eden
5. Magnetic beads based nucleic acids purification for molecular biology applications
Nives Kovacevic
6. Systems for Mechanical Sample Lysis and Homogenization for Molecular Biology Applications
James A. Atwood III
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7. Bead beating offers high performance homogenization for molecular biology downstream processing of tough and difficult samples
Vanessa M. Yu
8. High Performance Bead Beating Based Lysing, Homogenization and Grinding for DNA, RNA and
proteins extraction with FastPrep (R) Systems
Miodrag Micic, Jeffrey D. Whyte, and Veronique Karsten
9. Portable Systems for Sample Lysis and Homogenization
Horacio Kido
10. DNA and RNA extractions from mammalian samples
Shuko Harada
11. Sample preparation for multiplex PCR assays for food and agriculture applications
Rachel Binet and Aparna Tatavarthy
12. Nucleic acid sample preparation from stem cells
Mirjana Pavlovic
13. Nucleic Acids Sample Preparation from Teeth/Dental Remains
Denice Higgins and Jeremy J. Austin
14. Nucleic Acids Sample Preparation for Food Traceability
Leonor Pereira, Sonia Gomes, and Paula Martins-Lopes
15. Nucleic Acids Sample Preparation for Quantitative and Qualitative GMO analysis
Maher Chaouachi
16. Nucleic Acids Samples Preparation from Dairy Products and Milk
Julie Ann Kase and Tina Lusk
17. Extraction of DNA from
Plant Tissue: Review and Protocols
Farshad Tamari and Craig S. Hinkley
18. DNA Extraction from Seeds
Celio Dias Santos Junior, Natalia Melquie Monteiro Teles, Denis Prudencio Luiz, and Thais Ferreira Isabel
19. RNA extractions from difficult to prepare and high starch content seeds
Preeya Puangsomlee Wangsomnuk, Benjawan Ruttwat, Wipavadee Rittitum, Pinich Wangsomnuk, Sanun Jogloy, and Aran Patanothai
20. Nucleic Acid and Protein Sample Preparation from Yeasts
Zhaohua Tang and Gretchen Edwalds-Gilbert
21. Nucleic acids purification from soil and environmental sources
Moogega Cooper and Christina Stam
22. Extraction and Purification of Viral Nucleic Acids from Environmental Samples
Brandon C. Iker, Masaaki Kitajima, and Charles P. Gerba<
23. Preparation of nucleic acids from marine samples: applications to microbial ecology research
Karine Lemarchand, Thomas Pollet, Vincent Lessard, and M. Amine Badri
24. Nucleic Acid Sample Preparation from Feces and Manure
Tim Reuter and Rahat Zaheer
25.
Bead-beating sample preparation for nucleic acids isolation from fecal samples
Jeffrey D. Whyte
26. Methods for extraction and purification of lignin and cellulose from plant tissues
Ksenija Radotic and Miodrag Micic
27. Separation and purification of glycans out of glycoproteins
Olga Gornik, Toma Keser and Gordan Lauc
28. Prion extraction methods: comparison of bead beating, ultrasonic disruption and repeated freeze-thaw methodologies for the recovery of functional Renilla-prion fusion protein from bacteria
Robert M. Hnasko, Alice V. Lin, Larry H. Stanker, Kumar Bala, and Jeffery A. McGarvey
PRODUCT DETAILS
Publisher: Springer (Humana Press Inc.)
Publication date: January, 2016
Pages: 422
Weight: 8469g
Availability: Available
Subcategories: Biochemistry