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Selenium in Food and Health
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MORE ABOUT THIS BOOK

Main description:

This book provides readers with a clear and reliable account of the extraordinary story of selenium and its role in human health. It is written in a readable and user-friendly manner, and takes into account the considerable amount of fresh information that has been published over the past decade. The book if for the reader who wants to make an informed judgment about the competing claims for and against Selenium's value as a nutritional supplement.


Contents:

The biology of selenium.- Selenium metabolism.- Selenium in health and disease I: The agricultural connection.- Selenium in health and disease II: Endemic selenium-related conditions in humans.- Selenium in health and disease III: Nonendemic selenium-responsive conditions, cancer, and coronary vascular disease.- Selenium in health and disease IV: The immune response and other selenium-related conditions.- Selenium in health and disease V: Selenium deficiency in search of a disease?.- Selenium in foods.- Selenium in diets.


PRODUCT DETAILS

ISBN-13: 9780387332437
Publisher: Springer (Springer-Verlag New York Inc.)
Publication date: July, 2006
Pages: 224
Weight: 1090g
Availability: Available
Subcategories: Biochemistry, Pharmacology
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