Study Guide to accompany Nutrition for Foodservice and Culinary Professionals, 8e
€197.26
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Paperback / softback
PRODUCT DETAILS
ISBN-13: 9781118507216
Publisher: John Wiley & Sons Ltd (John Wiley & Sons Inc)
Publication date: May, 2013
Pages: None
Weight: 450g
Availability: Contact supplier
Subcategories: Nutrition
Publisher: John Wiley & Sons Ltd (John Wiley & Sons Inc)
Publication date: May, 2013
Pages: None
Weight: 450g
Availability: Contact supplier
Subcategories: Nutrition
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