Published January, 2018
By Gary Frost, Catherine Hankey, Kevin Whelan and C Hankey
Publisher: John Wiley & Sons Ltd (John Wiley & Sons Inc)
Series: Advanced Nutrition and Dietetics (BDA)
Rating:
Availability: Available

This addition to the British Dietetic Association Advanced Nutrition and Dietetics book series is written for clinicians and researchers who work with any aspect of obesity and its comorbid conditions.

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Published December, 2015
By Gary Frost, Louise Goff, Pamela Dyson and L Goff
Publisher: John Wiley & Sons Ltd (John Wiley & Sons Inc)
Series: Advanced Nutrition and Dietetics (BDA)
Rating:
Availability: Available

Advanced Nutrition and Dietetics in Diabetes is an exploration of the evidence and practice of nutrition in diabetes, offering a global view of the lifestyle interventions for the prevention and management of diabetes, including management of complications and special population groups.

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Published August, 2014
By Lomer, Miranda Lomer and A Lomer
Publisher: John Wiley & Sons Ltd (John Wiley & Sons Inc)
Series: Advanced Nutrition and Dietetics (BDA)
Rating:
Availability: Available

* First book in a new series endorsed by the British Dietetic Association * Builds on the foundations of the Manual of Dietetic Practice * Authoritative review of the evidence-base * Explores dietary factors involved in a range of gastrointestinal disorders, plus effects on diet and available treatments .

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