Published August, 2019
By John Gaetano D'Angelo and John G. D'Angelo
Publisher: Taylor & Francis (CRC Press)
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Availability: Available

Creating more ethical scientists will be a major first step to restoring the image of science in society. This unique workbook and its companion PowerPoint presentation are intended to give participants an understanding and awareness of ethical issues as they relate to science and scientific publishing.

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Published August, 2019
By Subrata Pal
Publisher: Elsevier (Academic Press Inc)
Rating:
Availability: Available

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Published August, 2019
By Alfons J.M. Stams, Diana Sousa, Diana Z. Sousa and Alfons J. M. Stams
Publisher: Springer (Springer International Publishing AG)
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Availability: Available

The book covers the microbiological, environmental and biotechnological aspects of alkane production. Microbial synthesis of methane and other alkanes is an essential part of the geochemical cycling of carbon and offers perspectives for our biobased economy.

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Published August, 2019
By Gerald Litwack and Litwack
Publisher: Elsevier (Academic Press Inc)
Rating:
Availability: Available

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Published August, 2019
By Thomas E. Crowley
Publisher: Elsevier (Academic Press Inc)
Rating:
Availability: Available

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Published August, 2019
By Luisa Romao
Publisher: Springer (Springer Nature Switzerland AG)
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Availability: Available

The eukaryotic gene expression pathway involves a number of interlinked steps, with messenger RNA (mRNA) being the key intermediate. Although eukaryotic cells have evolved elaborate mRNA quality control mechanisms that ensure the fidelity of gene expression, some defects are not detected, thus affecting mRNA metabolism.

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Published August, 2019
By Wei Chen
Publisher: Springer (Springer Verlag, Singapore)
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Availability: Available

This book introduces readers to basic studies on and applied techniques involving lactic acid bacteria, including their bioengineering and industrial applications. It summarizes recent biotechnological advances in lactic acid bacteria for food and health, and provides detailed information on the applications of these bacteria in fermented foods.

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Published August, 2019
By David B. Teplow
Publisher: Elsevier (Academic Press Inc)
Rating:
Availability: Available

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Published August, 2019
By Vikas Sharma, Durgesh Nandini Chauhan, Madhu Gupta and Nagendra Singh Chauhan
Publisher: Taylor & Francis (CRC Press)
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Availability: Available

This book discusses general principles of drug targeting and technological concerns of different drugs in delivery systems. It focuses on the development of novel herbal formulations like phytosomes and summarizes their method of preparation, active ingredients types, administration route, biological activity and their applications.

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Published July, 2019
By Alexander Deiters
Publisher: Elsevier (Academic Press Inc)
Rating:
Availability: Available

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