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Showing 10 of 1957 results for Clinical and Internal Medicine - Gastroenterology
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Published November, 2011
By A.S. Pena, I.T. Weterman, C.C. Booth, W. Strober and Amado Salvador Peña
Publisher: Springer
Series: Developments in Gastroenterology
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Ample time was given to the presentation of major new findings in each of these areas, and comments were given by the participants in the various sections.

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€67.09
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Published November, 2011
By W.R.O. Goslings
Publisher: Springer
Series: Boerhaave Series for Postgraduate Medical Education
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The Leiden-Edinburgh Boerhaave Course on 'The Gastro-intestinal Tract', held in Leiden on October 29 and 30, 1969, resulted from the renewed co-operation between the Medical Faculties of Edinburgh and Leiden, based on very old ties.

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€93.33
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A practical guide to the diagnosis and treatment of colorectal cancer for the non-specialist, this fully updated new edition includes new drug treatments, as well as covering the new UK screening program and guidelines. The book covers core knowledge on therapy, management, and supportive care interventions, and highlights the evidence base.

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€27.75
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Published November, 2011
By L. Capocaccia
Publisher: Springer
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€67.09
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Published November, 2011
By M.A. Meyers and G.G. Ghahremani
Publisher: Springer (Springer-Verlag New York Inc.)
Series: Radiology of Iatrogenic Disorders
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Individual volumes will deal with iatrogenic complications involving (1) the alimentary system, (2) the urinary system, (3) the respiratory and cardiac systems, (4) the skeletal system and (5) the pediatric patient.

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€93.33
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Endoscopic ultrasonography (EUS) is now an established technique for the diagnosis of GI disease. In addition, therapeutic indications for EUS have recently been developed and it is included in the training programs for gastroenterology.

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€140.91
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Published October, 2011
By Alan B.R. Thomson, L.R. DaCosta and William C. Watson
Publisher: Springer (Springer-Verlag New York Inc.)
Series: Topics in Gastroenterology
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A fine team of state-of-the-art researcher/clinicians who know their fields, have contributed to the advancement of knowledge, and are in a position to judge what is truly important have here pooled their thoughts in a series of chapters on the cutting edges of gastroenterology.

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Published October, 2011
By Joseph J. Vitale and Selwyn A. Broitman
Publisher: Springer
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Boston University School of Medicine has established a series of Medical Education Programs in Nutrition held each summer since 1975. The subjects have covered various topics, including those dealing with the relation ships between diet and heart disease, diet and cancer, breast* versus bottle-feeding, and dietary fiber and disease.

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Published October, 2011
By J.M. Greep
Publisher: Springer
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Having become comfortable with the technique, it is now time to enter the second phase of parenteral nutrition, and that is the differentiation of the technique for the benefit of different patients. What is the effect on protein metabolism of the fat calorie as opposed to the carbohydrate calorie?

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Published October, 2011
By H.G. Gooszen, H.O. ten Cate Hoedemaker, I.T. Weterman and M.R.B. Keighley
Publisher: Springer
Series: Developments in Surgery
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