Published February, 2018
By Maria Jesus Santesmases and Dr Maria Jesus Santesmases
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

This historical reconstruction of the social life of penicillin between the 1940s and 1980s - through the dictatorship to democratic transition - explores political, public, medical, experimental and gender issues, and the rise of antibiotic resistance.

---

Published February, 2018
By Amir Hussain, Erik Cambria and Ranjan Satapathy
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

---

Published February, 2018
By Andrea Laghi and Marco Rengo
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

This book offers detailed guidance on the use of imaging in the context of bariatric surgery.

---

Published February, 2018
By Rino Rappuoli, Guido Grandi and Fabio Bagnoli
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

This volume offers a comprehensive overview of basic and applied aspects of Staphylococcus aureus, which is one of the most important human pathogens. All chapters were written by respected experts in the field - presenting recent findings on a diverse range of aspects, they are nonetheless interlinked.

---

Published February, 2018
By Ynes R. Ortega and Charles R. Sterling
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

The globalization and commercialization of the food system has unintentionally led to the introduction of new foodborne parasites in countries worldwide.

---

Published January, 2018
By Michael B. Salzman
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

---

Published January, 2018
By Belinda Yuen and Penny Kong
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

This book combines in a single volume numerous studies concerning the use of arts and culture to enhance quality of life, health and wellbeing among older people, especially in Singapore.

---

Published January, 2018
By John P. McTighe
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

---

Published January, 2018
By Kishan Gopal Ramawat and Jean-Michel Merillon
Publisher: Springer (Springer International Publishing AG)
Series: Reference Series in Phytochemistry
Rating:
Availability: Available

The book introduces various substance classes of sweeteners, which are mainly plant-derived, including glycosidic and terpenoid sweeteners, peptidic sweeteners, sweet-tasting proteins and protein-derived sweeteners (e.g.

---

Published January, 2018
By Michael Hippler
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

---